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Troc-Cadeaux: Cooking with Chef Maluh (ONLINE)

May 9 @ 15:00 - 16:30

Troc-Cadeaux Cooking with Chef Maluh ONLINE

Hosted by Native Immigrant and Métèque

On line, via ZOOM.


Are you familiar with the food of the Wet’suwet’en Nation in British Columbia?

Chef Maluh invites you to cook with her while talking about local foods from her region and the healing process of traditional teas and herbs.

Saturday, May 9 at 3 pm, we will be making “Cowboy Quesadillas”. You’ll need:

1 can black beans drained and rinsed
1 package shredded cheese Tex Mex
1 can corn drained

1 tomato diced
2 green onions thinly sliced
1 package Flour tortillas 10 ”
1 medium sour cream
2 avocados
1 medium salsa
minced parsley
1 large lemon
1 bunch cilantro
1 onion

Register and you will receive an email with the link to connect to Zoom. See you on Saturday!

L’Atelier d’art Métèque and the organization Native Immigrant have teamed up with Diversité artistique Montréal (DAM) to offer immigrant artists and artists who are 65 and over the opportunity to give artistic workshops to the public of Notre-Dame-de-Grâce and Côte-des-Neiges during spring 2020.

TROC-CADEAUX is an initiative which aims to celebrate cultural exchanges. Considering the cultural background of each immigrant as a gift to share, a source of enrichment for the host society, this project will make sharing possible through art objects created during workshops, exhibited during the event. and exchanged between all the participants.

This project is funded under the Montreal Cultural Development Agreement between the City of Montreal and the Government of Quebec.



May 9
15:00 - 16:30
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