Transition NDG presents “Living a Mindful Life,” a workshop which will explore who we are and how we can increase joy and peace in our lives.
The Enneagram – Tool of Transformation / L’Ennéagramme – Outil de transformation Join us to meet Fletcher Peacock and learn about this ancient personality system that is a wonderful tool for SELF-UNDERSTANDING and is very helpful for BETTER UNDERSTANDING & COOPERATING with others in both your personal and professional lives. This will be a fun and laughter filled evening full of humorous stories about each Enneagram style! AND, in the weeks before the event, Fletcher…Continue reading The Enneagram – Tool of Transformation
Rustic Bread, Sourdough Starter plus yummy Grissini •RSVP! email@example.com Au-delà du pain au levain – , pains avec Wendi Petersen & Lea Stillinger A DYI WORKSHOP – more ways to enjoy the delicious, nutrious digestible ease of fermented flours/gluten. Bring your questions, your appetite, take home containers for your own starter (2 cup covered) and rustic bread dough ( 8 cup covered) you make. Cost is a donation of $20 to Meteque (so we can…Continue reading Skillshare Sourdough bread, Grissini, starter to share
Details Thursday, March 8 at 6 PM – 8 PM Learn how to combine art and horticulture to make a beautiful Japanese moss ball arrangement! Originating in the 1600s, Kokedama are a wonderful way to make the most of any space and incorporate plant life into your home using a design friendly technique. In this hands on workshop, each attendee will make their very own Kokedama to take home, learn about plant selection and go…Continue reading Kokedama Workshop by Vivarium in Collaboration with Transition NDG.
Supplements (Vitamins and Minerals) / Suppléments (Vitamines et minéraux) with/avec Nicole Reilkoff, ND With the market saturated with supplements, how do we have any clue about what it is that we are swallowing? With the most recent Health Canada regulations, are we being as protected as we deserve or are we losing access to beneficial ingredients? What is the debate on homeopathy? This lecture and discussion will help to answer questions and bring light to…Continue reading Supplements (Vitamins and Minerals) / Suppléments
Au-delà du pain au levain – pains, PIZZA avec Wendi Petersen & Lea Stillinger Métèque, 5442 Chemin Côte St Luc, Montreal 2 places à prix réduit disponibles sur demande Apprentissage pratique — de diverses façons d’explorer la digestibilité des farines fermentées. Venez avec vos questions, plusieurs contenants ou sacs pour apporter votre pâte. Le prix d’entrée est un don de 20 $ à Meteque (pour financer et partager d’autres évènements semblables). Pré-inscription :firstname.lastname@example.org RSVP !…Continue reading FULL – Sourdough DIY :Rustic loaf, PIZZA and starter/culture